Rose's

WED-FRI 11AM-8PM | SAT 10AM-8PM | SUN 10AM-5PM | CLOSED MON & TUE
121 N. Gregson ST, Durham NC | 919.797.2233

Rose’s is an East Asian inspired eatery and bakery serving lunch, dinner, and weekend brunch with artisan pastries and sweets. Our Food is influenced by the cuisines of China, Japan and the rest of East Asia. We use North Carolina ingredients to produce dishes that embody the strong food cultures from across the Pacific that we find awe inspiring.

Our pastries, sweets, ice creams, and ice cream sandwiches are all made in house and inspired by what is in season in central North Carolina.

Menu

 


 

December 12, 2019

Appetizers


Steamed Bun • $4.50

Curry Pork , Chili Oil

 Crispy Beef Dumplings $9.00

 Corn Kimchi, Garlic Chives

 Add a Salad and Make it a Meal • $13.00

Crispy Sticky Rice  $10.00

 Bamboo Shoots, Katsuobushi, Barley Miso

 Warm Fresh Tofu $8

 Housemade Doubanjiang Oil, Scallions

Steamed Sichuan Sausage $12

 Pickled Cabbage

Salads (Try two for $11)

 Crunchy Broccoli  • $9.00

Sesame, Ume, Napa Cabbage

Roasted Sweet Potato • $9.00

Radicchio, Karasumi, Spicy Citrus Vinaigrette

Roasted  Escarole • $9.00

Pecan Miso, Sunchokes


Sandwiches

Braised  Beef • $10.00

 Roasted Sunchokes, Radicchio, Pickled Chili Sauce

Wok Fried Beef Noodles • $10.00

Carrots, Black Mushrooms, Sweet Mayo

Katsu Sando • $12.00

Milkbread, Cabbage, Tonkatsu Sauce


Plates

Soy Tonkotsu Ramen  • $14.00

 Pork Collar, Bok Choy, Egg

Pickled Chili-Pork Collar  • $14.00

Celery, Oyster Mushrooms, Clay Pot Rice

HOUSE MADE BELT NOODLES (Choice of:)

Braised Lamb, Sweet Onions, Cumin Oil 14
-Spicy Sesame Sauce, Wok Fried Autumn Vegetable  (Vegan, Gluten Free Noodles Available) 13

 Breakfast! 

Available  10am to 12pm Sat & Sun

Steam Buns • $4.50

Fresh Soymilk and Chinese Doughnuts • $9.00

Available Sweet Or Savory

Breakfast Rice Porridge • $10.00

Shitakes, Mustard Greens, Chinese Bacon (optional)

Hanoi-Style Beef Pho • $12.00

Braised and Raw Beef, Cilantro, Sate Sauce

Sweets

We prepare fresh pastries daily. Our selection varies from day to day, but our offerings include fresh fruit galettes,  ice cream and ice cream sandwiches, macarons, homemade caramels, bread puddings and cookies.

Call ahead for today’s selection of pastries and sweets!

THIS IS A SAMPLE MENU:
Chocolate Galette
Apple Crumble Galette
Apple Salted Caramel Galette
Chocolate Dipped Vanilla Cream Puff
Apple Candied Ginger Mochi Cake
Chocolate Sea Salt Tart
Chocolate  Coffee Truffle Macaron
Apple Pecan Macaron
Coconut Passionfruit Macaron
Creme Brulee Macaron
Vanilla Bean Ice Cream
Strawberry  Ice Cream
Chocolate  Toffee
Coffee Ice Cream
Creme Fraiche Ice Cream
Ice Cream Sandwiches:
Change daily, call for today’s flavors or come by!
 Chocolate Wafers
Pecan Sugar Cookies
Candied Meyer Lemon Sugar Cookies
Double Chocolate Cookies
Gingersnaps
Almond Cookies
Fennel Caramels
Salted Caramels

Holiday Sweets Offerings

Holiday pick up hours December 24th 10 am -2 pm.  
Apple Streusel Pie:  North Carolina apples spiced with cinnamon, clove, nutmeg and cardamom baked in a buttery pie crust with a sweet streusel topping.
8 inch serves 8  people  $30
Fresh Ginger Cake:  Spicy and sweet cake made with molasses, fresh
ginger and cloves.  Finished with a burnt honey buttercream.
6 inch cake  serves  6-8 people for $30
8 inch cake serves 8-10 people for $45
Pecan Pie: Classic southern pecan pie filled toasted pecans. Perfect with vanilla ice cream.
8 inch serves 8 people   $30   add Dark Chocolate $35
Salted Caramel Milk Bread Pudding: Sweet and salty caramel custard mixed with milkbread and a touch of cinnamon.
Serves 4-6 ppl $25
Chocolate Dipped Vanilla Cream Puff: Vanilla pastry cream filled puffs topped with a dark chocolate truffle
$4/each or just Vanilla $3.50/each
Gingersnaps: A holiday favorite!
$5.50/bag    $17.00/ pound packaged in boxes
Ricciarelli: Gluten Free Almond paste cookies
$6.50/bag (9-10 cookies)
Pie Dough: Want to make your own pie? We can help!
9 oz dough ball makes a 9 inch pie shell $5
Also can be used for rustic tarts.
Call or come by to place your Holiday Sweets order.  
Orders must be place by Friday December 20th.
Special Holiday pick up hours December 24th 10 am -2 pm.  
919-797-2233

About

Justin and Katie Meddis opened Rose’s Meat Market & Sweet Shop in 2013, fusing Justin’s skill at whole animal butchery with Katie’s talent for artisan pastry. In addition to selling meat and sweets, the Shop offered sandwiches, ramen and noodle dishes drawing from Justin’s experience in Japanese restaurant kitchens in San Francisco.

In Summer 2017, Rose’s transformed from a meat market to an East Asian inspired eatery, while still serving Katie’s delicious sweets and pastries.

Read more

Parking

Parking in our area of downtown Durham can be tricky but there are street parking options as well as lots for our customers. Look for street parking spaces and residential 2 hour spaces on all the streets surrounding the shop on Main Street, Albemarle Street, West Morgan Street, Lamond Street and Gregson Street. All are within a short walking distance.

Parking is available in the Brightleaf lot across the street for free after 5pm weekdays and all day Saturdays, Sundays and holidays.

We also have a parking lot in front of our restaurant that we share it with The Mid-South Fencers and The Retreat. The spaces are large enough to fit two cars. If you are going to be quick and just pick up an order or some sweets, please feel free to park behind someone in any open spot. If you are going to be dining with us for a little while please pull forward to so that someone can park behind you quickly. Please do not block anyone in if you are staying longer than a few minutes.

Please do not park in the following places:

If you have any questions, feel free to call or email us.

Contact

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Contact Info

919.797.2233

info@rosesdurham.com

121 N. Gregson Street, Durham NC