121 N. Gregson ST, Durham NC | 919.797.2233

Rose’s is an East Asian inspired eatery and bakery serving lunch, dinner, and weekend brunch with artisan pastries and sweets. Our Food is influenced by the cuisines of China, Japan and the rest of East Asia. We use North Carolina ingredients to produce dishes that embody the strong food cultures from across the Pacific that we find awe inspiring.

Our pastries, sweets, ice creams, and ice cream sandwiches are all made in house and inspired by what is in season in central North Carolina.


Justin and Katie Meddis opened Rose’s Meat Market & Sweet Shop in 2013, fusing Justin’s skill at whole animal butchery with Katie’s talent for artisan pastry. In addition to selling meat and sweets, the Shop offered sandwiches, ramen and noodle dishes drawing from Justin’s experience in Japanese restaurant kitchens in San Francisco.

In Summer 2017, Rose’s transformed from a meat market to an East Asian inspired eatery, while still serving Katie’s delicious sweets and pastries.

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For Pickup Use The “Online Ordering” Page

For Delivery Use Link Below:


Please Alert us to any allergies when ordering!

Steamed Bun • $4.50

Red Braised Pork Filling, Chili Oil

Vegetarian Steamed Bun • $3.50

Beet and Mung Bean Filling, Chili Oi

Smashed Tofu Salad • $13

Shallots, Mint, King Trumpets, Chili (vegan)

Pickle Plate • $9

3-4 Seasonal Veggies in Different Preparations

Cold Pulled Chicken • $12

Sichuan Pepper, Spring Veggies, Sesame Paste

 Pork and Mushroom Dumplings • $12

Black Bean Chili Oil


Wok Celtuce $10.00

Frisee, Barley, Moromi Miso

Smashed Cucumber • $10.00

Pickled Chilies, Peanuts, Mint

“Salad” Melon • $10.00

Mustard Oil, Cumin (lots), Thai Chili, Garbanzos

Crunchy Broccoli $10.00

Sesame, Nappa Cabbage, Sour Plum, Spring Onion

 Try Two Half Size Salads On One Plate $15.00
(on premise dining only)


Katsu Sando • $15.50

Milkbread, Cabbage, Sweet Mayo, Tonka Sauce

Shio Koji Roast Beef • $12.00

Roasted Sugar Loaf Radicchio, Black Garlic Miso

Spicy Noodle Sando • $13.00

Buckwheat Noodles, Spring Veggie, Egg Crepe, Gochujang Sauce


Soy Tonkotsu Ramen • $17.00

Pork Belly, Black Mushroom, Marinated Egg, Nori

Crispy Soft Shell Crab • $38.00

Green Squash Curry, Bamboo, Kaffir Lime, Clay Pot Rice


(Choice of:)

-Spicy Pork Belly Sauce, Radicchio, Sweet Onion, Chili Oil, Cilantro• $16.00
-Spring Veggies, Sweet Onion, Spicy Sesame Sauce, Cilantro • $13.00
(Vegan, Gluten Free Noodles Available)



We prepare fresh pastries daily. Our selection varies from day to day, but our offerings include fresh fruit galettes, ice cream and ice cream sandwiches, macarons, cheesecakes, bread puddings and cookies.

Desserts for May 28

Chocolate Galette
Chocolate Buttermilk Cake with Ganache
Chocolate Dipped Vanilla Cream Puff
Strawberry Tres Leches
Chocolate Pudding Cake with Toffee
 Meyer Lemon Curd, Vanilla Cheesecake, Pistachio Cake Crust

 Macarons (gf) • $2.25 each

Chocolate Chip Macaron
Salted Caramel Macaron
Burnt Honey Macaron
Coconut Strawberry Macaron
Poppy Seed Meyer Lemon Macaron
Creme Brulee Macaron$2.50 each separate button ordering online

Ice Cream 8 oz Cups • $5.00

Strawberry Ice Cream
Brown Sugar Cookie Dough Ice Cream
Strawberry Sorbet $6.50 seperate button when ordering online

Ice Cream Sandwiches • $5.25 each

Brown Sugar Cookie Dough on Chocolate Wafers
Key Lime Pie Strawberry on Gingersnaps
Passionfruit Vanilla on Candied Orange Sugar Cookies and Gingersnaps
Chocolate, Raspberry, and Coffee on Chocolate Wafers
Strawberry Sorbet and Strawberry Ice Cream on Vanilla Shortbread
Chocolate and Vanilla Peanut Butter Cup on Chocolate Wafers
Carrot Cake Cream Cheese on Gingersnaps
Strawberry Candied Kumquat on Gingersnaps

Bags of Cookies

Chocolate Wafers
Pistachio Candied Orange Sugar Cookies
Ricciarelli (Italian Almond Paste Cookies)


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Contact Info


121 N. Gregson Street, Durham NC