Rose's

CURRENTLY TAKE OUT ONLY | WED-SUN 12PM-7PM |
121 N. Gregson ST, Durham NC | 919.797.2233

Rose’s is an East Asian inspired eatery and bakery serving lunch, dinner, and weekend brunch with artisan pastries and sweets. Our Food is influenced by the cuisines of China, Japan and the rest of East Asia. We use North Carolina ingredients to produce dishes that embody the strong food cultures from across the Pacific that we find awe inspiring.

Our pastries, sweets, ice creams, and ice cream sandwiches are all made in house and inspired by what is in season in central North Carolina.

Menu

For Pickup Use The Online Ordering Page

For Delivery Use:

August 1, 2020

Appetizers

Please Alert us to any allergies when ordering!


Steamed Bun • $4.50

Red Braised Pork Filling, Chili Oil

Veggie Steamed Bun • $3.50

Tomato-Okra Filling, Chili Oil

Rose’s Pickle Plate $9

 Ume-turnip, Rice Bran Pickles, Carrots

Smashed Tofu Salad • $11.00

Shallots, Mint, Bamboo, Chili, Dried Beef
(can be made vegan)

Grilled Thai Herb Sausage • $12.00

Grilled Green Chili Salad, Long Beans

Grilled Shishito & Lombardi Peppers • $12.00

Tonka Sauce, Sweet Mayo, Nori, Katsuobushi

Salads

Smashed Cucumber • $9.00

Peanuts, Mint, Sambal

Summer Tomato • $9.00

Chili Corn, Hot Basil, Crispy Garlic

Wok Fried Sweet Peppers & Eggplant • $9.00

Country Miso Sauce, Shallots, Katsuobushi

Sandwiches

Katsu Sando • $12.00

Milkbread, Cabbage, Tonkatsu Sauce

Fried Fish • $12.00

Curry Cherry Tomato Jam, Cucumbers, Cilantro

Spicy Chewy-Noodle Sando • $10.00

Smoked Ham, Summer Veggies, Hard Boiled Egg


Plates

 Soy Tonkostu Ramen• $15.00

Pork Belly, Shitakes, Soy Marinated Egg

Spicy Lamb Tsukemen • $15.00

(dipping style ramen)

Pork/Lamb broth, Bamboo Shoots, Lamb loin, Ramen Egg

HOUSE MADE BELT NOODLES (Choice of:)

-Pork Belly Sauce, Bitter Melon, Shan-Xi Vinegar, Chili Oil, Cilantro 14
-Tomatoes, Charred Corn, Black Bean Soy Sauce, Cilantro
(Vegan, Gluten Free Noodles Available) 13

 Breakfast! (Suspended at this time)

Available  10am to 12pm Sat & Sun

Steam Buns • $4.50

Fresh Soymilk and Chinese Doughnuts • $9.00

Available Sweet Or Savory

Breakfast Rice Porridge • $10.00

Shitakes, Mustard Greens, Chinese Bacon (optional)

Hanoi-Style Beef Pho • $14.00

Braised and Raw Beef, Cilantro, Sate Sauce

Sweets

We prepare fresh pastries daily. Our selection varies from day to day, but our offerings include fresh fruit galettes,  ice cream and ice cream sandwiches, macarons, homemade caramels, bread puddings and cookies.

Call ahead for today’s selection of pastries and sweets!

 

Desserts for August 9:
Chocolate Galette
Fresh Fig Galette
Peach Vanilla Handpie
Key Lime Cheesecake on Gingersnaps
Coconut Tres Leches
Strawberry Jam and Candied Kumquat Pastry Cream in a Vanilla Sponge Cake
Chocolate Buttermilk Cake
Miso Caramel Chocolate Layer Cake
Key Lime Blueberry Cheesecake Bread Pudding
Macaron Flavors:
Cinnamon Bun Macaron
Strawberry Jam Almond
Chocolate Truffle Macaron
Creme Brulee Macaron (different price separate button on online ordering)
Ice Cream Cups:
Vanilla Bean
Strawberry (1 left)
Vanilla Cream Puff (1 left)
Chocolate Cookie Dough
Blueberry Key Lime
Cream Cheese Strawberry Candied Kumquat Meringue
Passionfruit Frozen Yogurt
Peach Vanilla Blueberry Pie
White Miso Gingersnap (1 left)
Key Lime and Raspberry
Ice Cream Sandwiches:
Passionfruit Frozen Yogurt and Raspberry Ice Cream on Toasted Coconut Sugar Cookies
Catalan on Gingersnaps (Cinnamon, Fennel, Vanilla, Lemon flavored Ice Cream)
Strawberry and Candied Kumquat on Gingersnaps
Chocolate and Vanilla Cream Puff Creme Brulee on Chocolate Wafers
Cookies and Cream on Chocolate Wafers
Lemon Buttermilk and Blueberry Swirl on Snickerdoodles
Strawberry and Vanilla Creme Brulee on Vanilla Shortbread (one left)
Bags of Cookies:
Chocolate Wafers
Gingersnaps
Ricciarelli (gluten free almond paste cookie)
Pistachio Candied Orange Sugar Cookies
Salted Caramels

About

Justin and Katie Meddis opened Rose’s Meat Market & Sweet Shop in 2013, fusing Justin’s skill at whole animal butchery with Katie’s talent for artisan pastry. In addition to selling meat and sweets, the Shop offered sandwiches, ramen and noodle dishes drawing from Justin’s experience in Japanese restaurant kitchens in San Francisco.

In Summer 2017, Rose’s transformed from a meat market to an East Asian inspired eatery, while still serving Katie’s delicious sweets and pastries.

Read more

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Contact Info

919.797.2233

info@rosesdurham.com

121 N. Gregson Street, Durham NC